AppetizersAll Entrees Served With Fresh Bread And Choice Of Soup Or House Salad - You May Substitute The House Salad For A Caesar Salad.
Homemade Ravioli Alla Ninaricotta cheese and spinach filled ravioli sauteed in a touch of cream topped with a fresh tomato sauce or a quattro formaggi cheese sauce
Mozzarella Capresefresh sliced homemade mozzarella with tomatoes, basil and olive oil
Mussels Marinarafresh mussels sauteed in your choice of a white wine garlic sauce or a tomato marinara sauce
Escargotescargot in spinach garlic butter
Antipasto Tutti Santi For Twoask your server for detail
Prosciutto E Meloneslice of cantaloupe topped with italian proscuitto
Carpacciothinly sliced raw filet mignon topped with diced tomatoes, capers, basil, parmigiano, and olive oil
Shrimp Scampishrimp sauteed in a delicate lemon butter sauce
Oysters On The Half Shell1/2 dozen
Homemade Ravioli Alla Ninaricotta cheese and spinach filled ravioli sauteed in a touch of cream topped with fresh tomato sauce.
Penne Della Casapenne pasta with artichoke hearts, mushrooms, escarole and sun dried tomatoes sauteed in garlic and olive oil topped with romano cheese. add chicken or shrimp
Homemade Lasagna Dei Santirolled with ricotta cheese and ground sirolin topped with mozzarella cheese
Fettuccine Al Pestofettuccine in a homemade pesto basil sauce with broccoli
Tortellini Panna Rosatortellini filled with meat sauteed in a creamy tomato sauce with mushrooms, peas, leeks, ham and a splash of brandy.
Linguine With Fresh Clamsin your choice of red or white sauce
Chicken Fiorentina With Penne Panna Rosabreast of chicken topped with spinach and mozzarella cheese sauteed in a creamy cognac sauce served with penne pasta
Veal Marsala With Fettuccine Alfredoveal scaloppine sauteed in a marsala wine sauce with mushrooms served with fettuccine alfredo
Mussels And Calmari Fra Diavola With Spaghettifresh mussels and calmari sauteed in a spicy tomato suace served on a bed of spaghetti
Chicken Bocconcini Fusilli Pomodorostrips of chicken sauteed in burgundy win sauce with black olives, mushrooms, artichoke hearts and onions, served with fusilli pasta
Spaghetti Romantica With Shrimpshrimp sauteed in brandy served in a creamy tomato sauce with shallots, served on a bed of spaghetti
Agnello Dorato With Fertuccinelamb shank braised in a vegetable veal stock sauce with fettucine
Red Snapper Mare Chiaro With Linguinefresh filet of red snapper in a tangy white wine tomato sauce with red onions, shallots, and capers served with linguine
Veal Francese With Fusilli Al Pomodoroveal scaloppine sauteed in a lemon butter sauce with mushrooms, capers and artichoke hearts served with fusilli pasta.
Chicken Al Momento With Spaghettistrips of chicken sauteed in a fresh tomato sauce with bell peppers, onions, mushrooms and black olives served on a bed of spaghetti
Fettucine Mare E Monti With Shrimpfettucine in a creamy cognac sauce with shrimp and wild mushrooms
Veal Parmigiana With Spaghetti Pomodoro
Salmone Rosato With Mixed Vegetablesfresh filet of salmon sauteed in a lemon butter piccata sauce with capers served with vegetables
Linguine Del Marinaiofresh clams, mussels, calmari and shrimp sauteed in a light tomato sauce served on a bed of linguine
Spaghetti Bolognesespaghetti with our homemade meat sauce
New York Steak With Sauteed Mixed Vegetablestopped with a wild mushrooms barolo wine sauce
Chicken Imperiale With Mixed Vegetablesour chefs creation! lightly breaded breast of chicken stuffed with fresh crab meat, baby shrimp and topped with a light mushroom sauce served with sauteed mixed vegetables